Blue Oyster

The Blue Oyster mushroom is distinctive for its striking blue-hued caps and firm, white stems, adding a unique visual flair to dishes. Renowned for its velvety texture and robust, umami flavor, this variety is a favorite in culinary applications, particularly for adding depth to soups, stir-fries, and vegetarian dishes.


Plate, LC


Pleurotus Ostreatus var. Columbinus


Related Products

Blue Oyster
Scroll to Top