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Blue Oyster

The Blue Oyster mushroom is distinctive for its striking blue-hued caps and firm, white stems, adding a unique visual flair to dishes. Renowned for its velvety texture and robust, umami flavor, this variety is a favorite in culinary applications, particularly for adding depth to soups, stir-fries, and vegetarian dishes.

Packaging

Plate, LC

Species

Pleurotus Ostreatus var. Columbinus

$20.00

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